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Bliss
Creek Outfitters
has been training professional big game guides, wranglers
and camp cooks since 1992. We are the most comprehensive
program available
and we have the most experienced team of instructors
in the World. We do not require a home-study course.
Bliss Creek Outfitters specializes in training top-notch wilderness
archery elk guides, professional wranglers and professional
camp cooks. Rusty Sanderson and his team of professional taxidermy,
first
aid, farrier, kitchen specialists & horse trainers
work with you to give you the advantage you need to guide
during
your
first
year
of work.
We offer
both 4-week group classes and 4-week private instruction,
as well as job placement assistance after graduation.
With our network of licensed & reputable outfitters,
we can have a job waiting for you upon successful graduation
from
any of our schools.
Our
Professional Guide School trains
top-notch guides and packers. Ninety percent of our successful
graduates are guiding their first
year. We are the only school who has this type of success
rate in the world.
Our
Professional Wrangler School offers in depth horsemanship, training
and camp maintenance to provide a "soon-to-be-wrangler"
all the skills necessary to be successful. Students will also learn how to successfully maintain a camp
an respectfully serve clients with confidence and efficiency.
Looking
to Buy your own Outfitting Business. Bliss
Creek Outfitters can not only teach you everything you
need to know to become an outfitter, but we can also
help you find and purchase your own outfitting business.
If your looking to buy an outfitting business right away,
give us a call! Through
our personalized schools, we can teach you how to book
clients, promote hunts, fill out Forest Service forms,
write an operating plan... everything you need to run
your own successful outfitting business.
The
advantage Bliss
Creek Outfitters Schools
gives you our reputation for training successful guides,
cooks & wranglers. We concentrate on technical and
advanced
training to give
our students the advantage. Nearly 90% of our graduates
guide, work as a head cook and wrangle successfully at
their first job.
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Us
  
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